Two independently controlled cooking zones with a total of 30,500 BTU's.
12,000 BTU's stainless-steel H burner- plus 18,500 BTU's powerful round burner.
17" griddle paired with removable 17" grill box w/ cast iron grates.
Quick and convenient s scissor "Roll & Go" leg design.
Classically styled, painted hoods with orange OTG handle/pull grips.
Patented rear grease management system.
Updated National control knobs.
Single side shelf.
Electric ignition.